Pureorganio Organic Garam Masala Powder has no harmful chemical and pesticides. It is vegan and also made with traditional hand pounding method. It is certified by Indian organic and USDA Standards.
Garam Masala is a mixture of different indian spices. It generally contains clove, cardamom and cinnamon, nutmeg, black pepper, coriander, cumin, star anise, mace and bay leaf. All of them are used in the correct proportion to balance out the flavour. Whole Garam Masala is used for tempering, while the powdered Garam Masala is added at the end of cooking to enhance the flavour.
Each of the spices in the Garam Masala has its individual properties. That means each of these ingredients has a different flavour, aroma and taste, as well as varied other benefits.
The Garam Masala at PureOrganio is pure to its literal sense as all the spices are grown organically. These individual spices are hand-picked and dried in the sun before being ground into fresh aromatic powder. The product is pesticides, additives or preservatives free. So it is 100% natural and tasty.
All products at PureOrganio are certified organic products complying to the National Programme for Organic Production (NPOP) standards.